
47sites in one night
Sydney New Year's Eve
Food and drink across the harbour foreshore for one of the world's biggest celebrations, with more than a million people out on the night.

25 years planning and running catering for government, major venues and corporate events. One experienced team for vendors, stations, staff and service, from first brief to final serve.
Placemaking NSW









With 25 years in the industry, we take responsibility for the whole catering operation: who serves what, where, how fast and with which team. You get one point of contact and an event that runs to plan.

Large crowds, tight windows and no room for error. A few of the jobs we have been trusted with.
See all our work
47sites in one night
Food and drink across the harbour foreshore for one of the world's biggest celebrations, with more than a million people out on the night.

10years with the club
The catering team trusted with the biggest days on the racing calendar, where crowds, timing and presentation all have to land.

18stations coordinated
Every service station run to one plan, with staffing, stock and timing coordinated to keep queues moving through the peak.
Alongside managing events, we run our own fleet of food trucks. We bring them in when an event needs them, alongside other vendors or to cover a whole site, so food and service come from one team.
See the fleetA taste of Greece on wheels
Slow-cooked rotisserie lamb and chicken in fluffy pita, milky bun burgers, loaded fries, crispy feta chips and the legendary Hercules Plate.

Where taste matters. Love at first bite.
Bold, juicy burgers and golden fries with a side of personality, served fast and friendly from our hard-to-miss black and orange truck.

Vintage vibes, modern delight
A beautifully restored retro ice cream van serving handcrafted scoops, sundaes and frozen treats across Sydney, Wollongong and surrounding regions.

Where every bite brings the heat, and the heart
Handcrafted pizzas on homemade sourdough bases, with classic recipes and fresh ingredients. Find us inside the stadium at Sydney Olympic Park.

Ribs and chicken, flame grilled
Charcoal-grilled chicken, slow-cooked ribs and pork belly lollipops, with halal, gluten-free and vegetarian options to suit any crowd.

“A One Catering Group made our corporate event amazing! The food was delicious, and the service was top-notch.”
“We hired A One Catering for our community festival, and they were a hit! The food truck was a great addition, and everyone loved the variety. We’ll definitely have them back.”
“From start to finish, the process was seamless. It’s better than I imagined, and the customer support was incredibly responsive and friendly.”
We plan and run catering for major events across Sydney and beyond: corporate functions, government and council events, race days, festivals and large public events. That covers vendor and stall management, station planning, staffing and complete event coordination.
Yes. We have catered 47 sites on a single New Year's Eve, and coordinated 18 stations to deliver 4,500 serves in 90 minutes. We plan the layout, staffing and stock so service keeps moving at peak times.
Government bodies and councils, major venues, racing clubs and corporate teams. We have run the catering for every major Australian Turf Club race day for the past 10 years.
Yes. We run our own food truck fleet, which we can bring in alongside other vendors or use to cover an entire event.
Send an enquiry with your event date, location and expected numbers. We'll discuss your requirements and put together a catering plan that suits your event.
From a single corporate function to a multi-site public event, we'll put together a catering plan that fits. Share the details and we'll be in touch.